PROSECCO DOC EXTRA DRY REGUTA

Pale straw yellow in colour with fine bubbles, the aroma has good intensity, slightly aromatic, with notes of Bravo de Esmolfe apple. On the palate, it is very smooth, supported by a tasty acidity, easy to drink.

The ideal wine for an aperitif or to conclude a meal with fresh fruit and baked sweets.

Origin: Pocenia, province of Udine, in the Friuli-Venezia Giulia region

Year: 2023

Grape varieties: 85% Glera, 15% Pinot Grigio or Chardonnay

Fermentation and vinification: It is important to control the fermentation temperature and keep it between 18 and 22°C to achieve the highest level of aromatic quality. As a final step, the Prosecco undergoes a meticulous sparkling process carried out directly at the Reguta winery.

Alcohol content: 11.5%

Serving temperature: Should be served between 6 and 8°C

Reguta Anselmi

Since the 1920s, the Anselmi family has cultivated their land with passion and pride: today, Giuseppe and Luigi continue the work started by their grandparents and carried on by their parents. A century of history, much experience, great traditions, but also a constant eye on the future: the most modern production techniques ensure the best quality wines, highlighting the uniqueness of the Friulian land.