PECORINO IGT TERRE CHIETI UMANI RONCHI

Bright straw yellow in colour, the nose presents floral aromas, with intense and persistent mineral notes and good acidity. On the palate, it is structured, pleasant and fresh, with notes of salt and ripe fruit. A wine whose production symbolises the rediscovery and appreciation of native varieties from the region near the Adriatic Sea.

Origin: Abruzzo

Year: 2022

Grape varieties: 100% Pecorino. Grapes from Roseto degli Abruzzi and other municipalities in Chieti.

The soils are clay-loam, deep and relatively cool. There are large temperature variations between day and night.

Vinification: The grapes are gently pressed. The destemmed must is separated from the pressed must, cooled and statically decanted. Fermentation takes place in steel tanks at a temperature of 16-18 °C for 10-15 days. This is followed by ageing in steel tanks for approximately 4 months.

Alcohol content: 12.5%

Serving temperature: should be served between 12ºC and 13ºC