GRAPPA PROSECCO CA' DARIO

It is a typical Italian brandy, made by steam distillation of vinaccia from Glera grapes (the pomace after the grapes have been pressed and squeezed), which is the Prosecco grape variety. Traditional and genuine, originating mainly from Veneto, it has a clear and crystalline colour and an intense, yet delicate flavour.

Alcohol content: 38%

The Valdoglio Distillery

Founded in the early 1950s as a small artisanal family business, the Valdoglio Distillery transformed into an industrial company in every respect in just a decade. It is based in Roccafranca, Brescia province, in Lombardy.

Fully automated production lines allow for large-scale production, utilising the best technologies available on the market. The company's organisational flexibility allows for a wide range of products and formats, always in the name of quality and product customisation according to customer request. Pure spirits such as grappa are complemented by a wide range of liqueurs, including traditional limoncello, amaro, sambuca or maraschino, among many others.