BUON GOVERNO IGT TUSCANY

In the winemaking of this Piccini wine, where the Sangiovese grape (used for Chianti or Brunello di Montalcino) predominates, the method known as "Governo all'uso Toscano" is used. This method is similar to the ripasso used in Veneto, consisting of a secondary fermentation of the wine, obtained by adding slightly dried grapes. This process adds softness and mouthfeel.

In colour, it is cherry red. On the nose, it presents intense and persistent notes of ripe red fruits, leather, and herbs. On the palate, it is a structured wine with good acidity, firm tannins, and prominent notes of red fruits.

A versatile companion, it pairs equally well with a risotto or a ragù, white and red meats.

Origin: Tuscany

Grape varieties: Sangiovese (80%), Merlot (10%), Colorino (5%), and Cabernet Sauvignon (5%).

Year: 2024

Winemaking: The best grapes from the varieties mentioned above are selected and vinified at a controlled temperature in steel vats with long maceration and pump-overs to obtain a delicate and elegant flavour. The "Governo all'uso Toscano" method is used, which consists of a secondary fermentation of the wine, obtained by adding slightly dried grapes.

Alcohol content: 13%

Serving temperature: should be served between 16ºC and 18ºC