{"product_id":"spezieri-rosso-toscana-igt-2021-bio-col-dorcia","title":"SPEZIERI ROSSO TOSCANA IGT (ORGANIC)","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003eCol d'Orcia is a traditional producer of Brunello di Montalcino. In Renaissance Florence, \u003cem\u003eSpezieri\u003c\/em\u003e were spice merchants. This wine is named after the ancient art of blending, composed of Sangiovese combined with another traditional Tuscan grape, Ciliegiolo, and small quantities of other grape varieties produced in the Col d'Orcia area. \u003cem\u003eSpezieri\u003c\/em\u003e is a young, fruity, easy-drinking wine, suitable for daily meals. Due to its composition, it is very versatile when pairing with food and is recommended for summer, at the recommended serving temperature.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e intense ruby red, with violet reflections. Intense and fruity aroma, with strong notes of cherry and small ripe red berries, accompanied by hints of spice. On the palate, it is a wine with good structure, soft and persistent tannins. Long, flavourful, and pleasant finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan\u003e\u003cstrong\u003eProvenance:\u003c\/strong\u003e v\u003c\/span\u003e\u003c\/span\u003eineyards owned by the winery, located in Montalcino, on the Sant'Angelo hill, overlooking the Orcia river, south exposure. Siena Province, Tuscany.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 250m a.m.s.l.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e \u003c\/span\u003eSangiovese, Ciliegiolo and international varieties. In vinifying these grapes, Col d'Orcia interpreted the ancient art of gathering spices, to obtain and enhance the complexity of aromas and flavours. Ciliegiolo, an ancient native Tuscan vine, presents fresh aromas of ripe black cherry, all harmonized by the rigour of Sangiovese.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e maceration of the grapes for 8 to 10 days with careful control of fermentation temperatures, never exceeding 26°C, to preserve the very intense and characteristic fruit flavour. Malolactic fermentation immediately follows alcoholic fermentation. For 20% of the Sangiovese, malolactic fermentation is carried out in barrels. Bottling is early to capture all the freshness of this product.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eAlcohol content\u003c\/strong\u003e: 13.5%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTotal acidity:\u003c\/strong\u003e 5.1 g\/l\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16°C\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSome awards and distinctions:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eJames Suckling 92 points (2022 vintage), 91 points (2021 vintage) and 90 points (2019 vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eWine Spectator 93 points (2021 vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eWine Enthusiast 92 points (2020 vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eFalstaff 89 points (2020 vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eJames Suckling 91 points (2020 vintage)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"COL D'ORCIA","offers":[{"title":"0.75 L","offer_id":49971535479128,"sku":"VIN-RO-0019-B","price":10.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/DSCF1767.jpg?v=1758290704","url":"https:\/\/danteecompanhia.pt\/en\/products\/spezieri-rosso-toscana-igt-2021-bio-col-dorcia","provider":"Dante \u0026 C.ª","version":"1.0","type":"link"}