{"product_id":"spaghetti-veneziane-sem-gluten","title":"LE VENEZIANE GLUTEN FREE SPAGHETTI","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eLe Veneziane pasta, produced by Molino di Ferro (in Vedelago, Veneto), is specially formulated for people suffering from gluten intolerance (coeliac disease). It is also lactose and egg-free. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIngredients: \u003cspan\u003ecorn flour, emulsifier: mono and diglycerides of fatty acids of plant origin.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003eCooking time: 6 to 7 minutes.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"MOLINO DI FERRO NEGRINI","offers":[{"title":"250g","offer_id":55503552381272,"sku":"PAS-SG-0002","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/LV_Veneziane-Spaghetti_frontale_EU.jpg?v=1768423725","url":"https:\/\/danteecompanhia.pt\/en\/products\/spaghetti-veneziane-sem-gluten","provider":"Dante \u0026 C.ª","version":"1.0","type":"link"}