{"product_id":"pinsa-romana-ambient","title":"NATURALLY ROMAN PINSA ROOM TEMPERATURE","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePinsa\u003c\/em\u003e, a name derived from the Latin \u003cem\u003epinsere\u003c\/em\u003e (to crush, to stretch), was born as a modern reinterpretation of a recipe that dates back to ancient Roman times, when farmers, through the milling of cereals (millet, barley and spelt) and the addition of salt and aromatic herbs, prepared these focaccias. Virgil, in the Aeneid, already described it as a base for placing various foods. Many consider it the ancestor of pizza. With its characteristic oval shape and high digestibility due to being highly hydrated, \u003cem\u003epinsa\u003c\/em\u003e is made with a mixture of flours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe pinsa bases from Naturally Pinsa, located in the historic Sabina region, stand out for the superior quality of their ingredients (the supply chain is 100% traceable) and the production process: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e100% Italian and carefully selected cereals and legumes; \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSoy, rice and legume flours; brewer's yeast or natural sourdough; \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSabina DOP extra virgin olive oil and 100% pure mineral water;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eCold fermentation of the bases; \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eDouble cooking, as in the traditional Roman recipe; \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRapid cooling to preserve the organoleptic properties of the ingredients.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eEach package includes one 19cm x 30cm (230g) pinsa. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIts production method also allows us to cook them in a home oven at a temperature of 230ºC for about 7 minutes, unlike common pizza which should not be cooked at a temperature below 350ºC. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIngredients: soft wheat flour 00, rice flour, dried soft wheat flour, soy flour, powdered malt extract (barley), wheat gluten, deactivated dry yeast, water, baker's yeast, salt, extra virgin olive oil and potassium sorbate.\u003c\/span\u003e\u003c\/p\u003e","brand":"NATURALLY PINSA NEGRINI","offers":[{"title":"230g","offer_id":55503374221656,"sku":"PAN-PI-0002","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/pinsa-romana-230g-naturally.webp?v=1767996358","url":"https:\/\/danteecompanhia.pt\/en\/products\/pinsa-romana-ambient","provider":"Dante \u0026 C.ª","version":"1.0","type":"link"}