{"product_id":"nero-davola-doc-sicilia-barone-di-bernaj","title":"NERO D'AVOLA DOC SICILY - BARONE DI BERNAJ","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e It presents itself\u003cspan style=\"color: rgb(0, 0, 0);\" data-mce-style=\"color: rgb(0, 0, 0);\"\u003e dark red,\u003c\/span\u003e releasing intense aromas of ripe fruit. On the palate, it is harmonious with notes of aromatic herbs. Consume immediately or store for a period of 3 to 5 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e Pairs well with cured meats, red meats, game dishes, and cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Riesi, province of Caltanissetta\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Nero d'Avola\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e After destemming and controlled thermal maceration (27°C), it remains in contact with the skins for 12 days. After racking, malolactic fermentation takes place in steel tanks. Aging in barrels for about 8 months. After bottling, it rests in the bottle for 3 months.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 18° to 20ºC\u003c\/p\u003e\n\u003cp\u003eSustainability, transparency and enhancement of the territory have been the cornerstones of the Madaudo winery's production philosophy: to extract the maximum quality from the fertile lands of Sicily, highlighting the peculiarities of the vineyards, interpreting their characteristics and declining them through different production techniques, from steel to wood, from the production of sparkling wines in autoclaves to re-fermentation in the bottle, thus enhancing the personality of each grape variety.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CANTINE MADAUDO","offers":[{"title":"1 bottle \/ 0.75","offer_id":49928222441816,"sku":"VIN-RO-0061-B","price":7.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/DSCF1840.jpg?v=1767981653","url":"https:\/\/danteecompanhia.pt\/en\/products\/nero-davola-doc-sicilia-barone-di-bernaj","provider":"Dante \u0026 C.ª","version":"1.0","type":"link"}