{"title":"APULIA","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/menhir-salento-img-griglia-3.jpg?v=1775427318\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\n\u003cstrong\u003e©\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003ePHOTOGRAPHY BY CANTINE MENHIR\u003c\/strong\u003e\n\n\u003c\/h5\u003e","products":[{"product_id":"fiano-salento-igt","title":"FIANO SALENTO IGT","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e S\u003c\/span\u003etraw yellow with greenish reflections, it has a clean and striking aroma with subtle citrus notes. Elegantly perfumed, with pleasant aromas and intense flavours that linger on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood pairing:\u003c\/strong\u003e appetizers, delicate pasta and rice dishes, fish and seafood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Salice Salentino, province of Lecce, Puglia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear: \u003c\/strong\u003e2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Fiano\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 12%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature: \u003c\/strong\u003eshould be served between 10ºC and 12ºC\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCastello Monaci\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Castello Monaci winery is a splendid 210-hectare estate in Salice Salentino. The property has been managed by the same family for four generations and is currently run by Lina Memmo. The estate is located between the provinces of Brindisi, Lecce and Taranto, exposed to the influence of both the Ionian and Adriatic Seas.\u003c\/p\u003e\n\u003cp\u003eThe castle is an imposing fortification dating back to a settlement of ancient French monks from the first half of the 16th century. Next to it is an important museum, dating from the 1930s, which highlights the history of local viticulture. Built in the 1970s, Monaci's barrel-shaped cellar was carved into the white tufa rock, the deepest layer of soil in the surrounding vineyards. Today, it houses more than 1000 barrels.\u003c\/p\u003e\n\u003cp\u003eThe winery is equipped with modern winemaking facilities, including a refrigerated pressing system with small capacity steel tanks, thermoconditioned with a double chamber, to allow for the separate vinification of limited quantities of grapes, highlighting the specific character of each plot.\u003c\/p\u003e\n\u003cp\u003eLeonardo Sergio has been the winemaker and production manager since 2001. Born in 1962, he graduated in Agronomy in 1981 and obtained the title of Oenologist in 1984 at the Basile Caramia di Locorotondo Oenological Institute. For thirteen years, he worked as a wine consultant for 12 wineries in Puglia and 3 in Calabria, managing the entire production chain: from the cultivation of the vines to bottling.\u003c\/p\u003e\n\u003cp\u003eCastello Monaci believes in an even broader concept of sustainability, which considers the correct management of production, to minimise the carbon footprint and the impact of winemaking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CASTELLO MONACI IB","offers":[{"title":"0.75","offer_id":55129184371032,"sku":"VIN-BI-0017-B","price":11.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/FIANO_FEUDO_MONACI.webp?v=1768569518"},{"product_id":"negroamaro-salento-igt","title":"NEGROAMARO SALENTO IGT","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e This Negroamaro Salento IGT from Feudo Monaci displays a clear purple colour. In the \u003cem\u003ebouquet\u003c\/em\u003e, in addition to fruity aromas of blackberry, blackcurrant, and raspberry, spices, vanilla, and dark chocolate are perceptible. It is very balanced on the palate, with a rich structure.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Salice Salentino, province of Lecce, in Puglia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Negroamaro\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear: \u003c\/strong\u003e2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 12.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature: \u003c\/strong\u003eShould be served between 14° and 16°.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCastello Monaci\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Castello Monaci winery is a splendid 210-hectare estate in Salice Salentino. The property has been managed by the same family for four generations and is currently run by Lina Memmo. The estate is located between the provinces of Brindisi, Lecce, and Taranto, exposed to the influence of both the Ionian and Adriatic Seas.\u003c\/p\u003e\n\u003cp\u003eThe castle is an imposing fortification dating back to a settlement of ancient French monks from the first half of the 16th century. Next to it is an important museum, dating from the 1930s, that highlights the history of local viticulture. Built in the 1970s, Monaci's barrel-shaped cellar was excavated into the white tufa rock, the deepest layer of soil in the surrounding vineyards. Today, it houses over 1000 barrels.\u003c\/p\u003e\n\u003cp\u003eThe winery is equipped with modern winemaking facilities, including a refrigerated pressing system with small-capacity stainless steel tanks, thermoconditioned with a double chamber, to allow for the separate vinification of limited quantities of grapes, enhancing the specific character of each plot.\u003c\/p\u003e\n\u003cp\u003eLeonardo Sergio has been the winemaker and production manager since 2001. Born in 1962, he graduated in Agronomy in 1981 and obtained the title of Oenologist in 1984 from the Basile Caramia di Locorotondo Oenological Institute. For thirteen years, he worked as a wine consultant for 12 wineries in Puglia and 3 in Calabria, managing the entire production chain: from grape cultivation to bottling.\u003c\/p\u003e\n\u003cp\u003eCastello Monaci believes in an even broader concept of sustainability, which considers the correct management of production to minimize the carbon footprint and the impact of winemaking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CASTELLO MONACI IB","offers":[{"title":"0.75","offer_id":55129197314392,"sku":"VIN-RO-0050-B","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/Feudo_Monaci_Negroamaro.webp?v=1768572120"},{"product_id":"primitivo-salento-igt","title":"PRIMITIVO SALENTO IGT","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e purple in colour, the bouquet reveals aromas of blueberries, blackberries, blackcurrants, and raspberries, complemented by dark chocolate, vanilla, and cinnamon. Feudo Monaci Primitivo Salento IGT is an elegant, balanced, and complex wine, with good structure. Notes of blueberry and blackberry reappear on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Salice Salentino, province of Lecce, in Puglia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Primitivo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e should be served between 15° and 17° C.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCastello Monaci\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Castello Monaci winery is a splendid 210-hectare estate in Salice Salentino. The property has been managed by the same family for four generations and is currently managed by Lina Memmo. The property is located between the provinces of Brindisi, Lecce, and Taranto, exposed to the influence of both the Ionian and Adriatic Seas.\u003c\/p\u003e\n\u003cp\u003eThe castle is an imposing fortification dating back to a settlement of ancient French monks from the first half of the 16th century. Next to it is an important museum, dating from the 1930s, which highlights the history of local viticulture. Built in the 1970s, Monaci's barrel-shaped winery was excavated from the white tufa rock, the deepest layer of soil in the surrounding vineyards. It currently houses over 1000 barrels.\u003c\/p\u003e\n\u003cp\u003eThe winery is equipped with modern winemaking facilities, including a refrigerated pressing system with small-capacity, double-chamber thermoconditioned steel tanks, to allow for the separate vinification of limited quantities of grapes, enhancing the specific character of each plot.\u003c\/p\u003e\n\u003cp\u003eLeonardo Sergio has been the winemaker and production manager since 2001. Born in 1962, he graduated in Agronomy in 1981 and obtained the title of Enologist in 1984 at the Basile Caramia di Locorotondo Enological Institute. For thirteen years, he worked as a wine consultant for 12 wineries in Puglia and 3 in Calabria, managing the entire production chain: from vineyard cultivation to bottling.\u003c\/p\u003e\n\u003cp\u003eCastello Monaci believes in an even broader concept of sustainability, which considers the correct management of production, to minimise the carbon footprint and the impact of winemaking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"CASTELLO MONACI IB","offers":[{"title":"0.75","offer_id":55129208947032,"sku":"VIN-RO-0051-B","price":9.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/FEUDO_MONACI_PRIMITIVO.webp?v=1768572501"},{"product_id":"taralli-al-peperoncino-fiore-di-puglia","title":"CHILLI TARALLI FIORE DI PUGLIA","description":"\u003cp\u003ePuglian chilli taralli are made with locally sourced flour and olive oil, wine and natural yeast, following the original recipe. Unlike many baked goods on the market, they contain neither lard nor palm oil.\u003c\/p\u003e\n\u003cp\u003eThese taralli have been carefully prepared with high-quality ingredients, whose flavour and aroma harmoniously combine with the traditional spices used in the Apulian recipe. Thanks to their artisanal processing, they retain the authentic and genuine taste that distinguishes the gastronomy of the Apulian lands.\u003c\/p\u003e\n\u003cp\u003eThese taralli are ideal as an aperitif, but can be enjoyed at any time of the day, plain or accompanied. Their versatility makes them suitable for serving on different occasions, from an informal dinner to a table set for a special event.\u003c\/p\u003e\n\u003cp\u003eIngredients: \"00\" type soft wheat flour, white wine (contains sulphites), high oleic sunflower oil, salt, chilli, 2% extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eAllergens: may contain sesame seeds, nuts, milk, soya and mustard.\u003c\/p\u003e","brand":"FIORE DI PUGLIA NEGRI","offers":[{"title":"250g","offer_id":56670652039512,"sku":"SNA-0022","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/TarallialpeperoncinoFiorediPuglia.jpg?v=1770339389"},{"product_id":"taralli-classici-fiore-di-puglia","title":"CLASSIC TARALLI FIORE DI PUGLIA","description":"\u003cp\u003eFiore di Puglia's Taralli are made with locally sourced flour and olive oil, wine, and natural yeast, following the original recipe. Unlike many baked goods available on the market, they contain no lard or palm oil.\u003c\/p\u003e\n\u003cp\u003eThese \u003cem\u003etaralli\u003c\/em\u003e have been carefully prepared with high-quality ingredients, whose flavour and aroma harmonise with the traditional spices used in the Apulian recipe. Thanks to their artisanal processing, they retain the authentic and genuine taste that distinguishes the cuisine of the Apulian lands.\u003c\/p\u003e\n\u003cp\u003eThese taralli are ideal as an aperitif, but can be enjoyed at any time of day, plain or accompanied. Their versatility makes them suitable for serving on different occasions, from an informal dinner to a table set for a special event.\u003c\/p\u003e\n\u003cp\u003eIngredients: \"00\" type soft wheat flour, white wine (contains sulphites), high oleic sunflower oil, salt, and extra virgin olive oil (2%).\u003c\/p\u003e\n\u003cp\u003eAllergens: may contain sesame seeds, nuts, milk, soy, and mustard.\u003c\/p\u003e","brand":"FIORE DI PUGLIA NEGRI","offers":[{"title":"750g","offer_id":56681216180568,"sku":"SNA-0023","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/Fiore-di-Puglia-HORECA-classico-750g.png?v=1777746239"},{"product_id":"quota-29-primitivo-igt","title":"QUOTA 29 PRIMITIVO IGT","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cem\u003eQuota 29\u003c\/em\u003e is a very refined wine produced by the Menhir Salento winery, made exclusively from \u003cem\u003ePrimitivo\u003c\/em\u003e grapes from Salento. Menhir Salento has a unique vineyard, situated at an altitude of only 29 metres above sea level. Hence the name Quota 29 on the label. The vineyard receives plenty of sunshine and sea influence. The low altitude also allows the roots to absorb moisture easily, making them well adapted to the hot summers that Salento can experience.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eThe ripening is very gradual and smooth, giving the Primitivo grapes plenty of time to develop and mature. At the perfect point of ripeness, the grapes are hand-picked. Only the best Primitivo bunches make it into the bottle. Due to its superior quality, oak ageing is not necessary. According to the producer, this is nature in its purest form, allowing one to taste the beautiful classic style of the Primitivo grape.\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e a juicy wine that impresses with its aroma, flavour and full-bodied texture. On the nose, it reveals aromas of cherries and blackberries, along with delicate nuances of redcurrant, plum, cocoa, vanilla and a hint of pepper. On the palate, the flavour is rich and the texture smooth. Beautifully soft tannins and abundant dark fruits give this Quota 29 Primitivo its beautiful character. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003ePairs perfectly with cheese and charcuterie boards, \u003cem\u003ePasta al Ragù, Risotto ai funghi porcini\u003c\/em\u003e or roast kid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Salento, Puglia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear: \u003c\/strong\u003e2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Primitivo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 14%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature: \u003c\/strong\u003eshould be served between 15° and 17°C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MENHIR NEGRI","offers":[{"title":"0.75 L","offer_id":56737800782168,"sku":"VIN-RO-0074-B","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/MENHIR_PRIMITIVO_75cl_f9ad50dd-26eb-430f-a160-1fd5b26a2573.jpg?v=1777394450"},{"product_id":"n-zero-negroamaro-igt","title":"N ZERO NEGROAMARO IGT","description":"\u003cdiv class=\"wisi-sticky__section wisi-sticky__section--tasting-notes\"\u003e\n\u003cdiv class=\"wisi-sticky__text wisi-sticky__text--tasting-notes\"\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cem\u003eN Zero\u003c\/em\u003e is a premium wine produced by the Menhir Salento winery, made exclusively from \u003cem\u003eNegroamaro\u003c\/em\u003e grapes from Salento.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eMenhir Salento cultivates \u003cem\u003eNegroamaro\u003c\/em\u003e grapes in the northern part of the Salento province. The old vines, some 35 years old, produce potent and refined bunches. This is also partly due to the perfect climate for this Negroamaro N Zero: rich soil, abundant sunshine, and a cool sea breeze. The name \"N Zero\", Number Zero, is a tribute to the long journey Menhir Salento undertook to create this beautiful red wine: \"\u003cem\u003ewe started from scratch and had to discover everything\u003c\/em\u003e\". After being harvested by hand, part of the wine is aged in oak barrels. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e \"The nose offers umami aromas of tanned leather, underbrush, and dried cherries, but a burst of energy comes from a hint of wild berries. The palate reveals a powerful black cherry element, gliding over a current of mentholated dark chocolate, through a forest of velvety tannins.\" Wine Enthusiast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eIt pairs perfectly with cheese and charcuterie boards, \u003cem\u003ePasta al Ragù, Risotto ai funghi porcini\u003c\/em\u003e or roasted goat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Salento, Puglia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYear: \u003c\/strong\u003e2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e 100% Negroamaro\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing temperature: \u003c\/strong\u003eshould be served between 15° and 17°C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards and distinctions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLuca Maroni: 92 points\u003c\/p\u003e\n\u003cp\u003eWine Enthusiast 2024: 89 points\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MENHIR NEGRI","offers":[{"title":"0.75 L","offer_id":56737842725208,"sku":"VIN-RO-0057-B","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/MENHIR_N_ZERO_75cl.jpg?v=1777394317"},{"product_id":"taralli-classici-fiore-di-puglia-1","title":"CLASSIC TARALLI FIORE DI PUGLIA","description":"\u003cp\u003ePuglian chilli taralli are made with locally sourced flour and olive oil, wine and natural yeast, following the original recipe. Unlike many baked goods on the market, they contain neither lard nor palm oil.\u003c\/p\u003e\n\u003cp\u003eThese taralli have been carefully prepared with high-quality ingredients, whose flavour and aroma harmoniously combine with the traditional spices used in the Apulian recipe. Thanks to their artisanal processing, they retain the authentic and genuine taste that distinguishes the gastronomy of the Apulian lands.\u003c\/p\u003e\n\u003cp\u003eThese taralli are ideal as an aperitif, but can be enjoyed at any time of the day, plain or accompanied. Their versatility makes them suitable for serving on different occasions, from an informal dinner to a table set for a special event.\u003c\/p\u003e\n\u003cp\u003eIngredients: \"00\" type soft wheat flour, white wine (contains sulphites), high oleic sunflower oil, salt, chilli, 2% extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eAllergens: may contain sesame seeds, nuts, milk, soya and mustard.\u003c\/p\u003e","brand":"FIORE DI PUGLIA NEGRI","offers":[{"title":"250g","offer_id":56867713581400,"sku":"SNA-0024","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/Dante_e_Ca_Taralli_Classici_Fiore_di_Puglia.png?v=1777752776"},{"product_id":"taralli-mediterraneo-fiore-di-puglia","title":"TARALLI MEDITERRANEO FIORE DI PUGLIA","description":"\u003cp\u003eFiore di Puglia Mediterraneo Taralli are made with locally sourced flour and olive oil, wine, and natural yeast, following the original recipe. Unlike many baked goods available on the market, they contain neither lard nor palm oil.\u003c\/p\u003e\n\u003cp\u003eThese \u003cem\u003etaralli\u003c\/em\u003e have been carefully prepared with high-quality ingredients, whose taste and aroma combine harmoniously with the traditional spices used in the Apulian recipe. Thanks to their artisanal processing, they retain the authentic and genuine flavour that distinguishes the gastronomy of the Apulian lands.\u003c\/p\u003e\n\u003cp\u003eThese taralli are ideal as an aperitif, but can be enjoyed at any time of the day, plain or with accompaniments. Their versatility makes them suitable for serving on different occasions, from an informal dinner to a table set for a special event.\u003c\/p\u003e","brand":"FIORE DI PUGLIA NEGRI","offers":[{"title":"250g","offer_id":57188866359640,"sku":"SNA-0026","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/files\/Fiore-di-puglia-mediterraneo-650x650.png?v=1777746101"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0852\/3825\/1864\/collections\/menhir-salento-img-griglia-3.jpg?v=1777745322","url":"https:\/\/danteecompanhia.pt\/en\/collections\/puglia-1.oembed","provider":"Dante \u0026 C.ª","version":"1.0","type":"link"}